Boosted by @z_everson@journa.host
“Modern food delivery promises to make any food into something you can eat at home. But not every dish, and not every restaurant, is built for this.”
An excerpt from Gabe Bullard’s new book, AGAINST CONVENIENCE, out now from Hanover Square Press: https://longreads.com/2026/09/15/convenience-friction-eating-alone/?utm_source=mastodon&utm_medium=social
#Longreads #Reading #Books #Technology #Apps #Convenience #Food
